LE MESNIL Extra-Brut

Range LE MESNIL

Reserve established by blending Chardonnay from different years and selected for their finesse and lightness which deliver complex and gourmand aromas.

Straw gold, fine mousse and delicate, lemony nose. Mouth with nervous and direct attack, full and firm mouth savage, one limpid finale.

     - Blanc de Blancs (100% Chardonnay) Grand Cru 
     - Harvest 2016 with 85%, with 5% harvest 2015,5% 2014 and 5% 2013.
     - Bottling: 2017
     - Disgorging in November 2021 as EXTRA-BRUT (sugar dosage 5 g/l)

Perfect for seafood.

     HACHETTE's guide wines 2017

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